Eats

  • Snake River Dip

    Roast beef topped with seasoned onions and mushrooms, melted Swiss cheese, and our house-made creamy horseradish, grilled on a ciabatta roll. Served with a side of Au jus.

  • Garden Chicken

    Spring mix, grilled chicken, tomatoes, cucumbers, red onions, carrots, bell peppers, and topped with a Monterey/cheddar cheese blend. Our house made Cilantro Ranch on the side.

  • The Breakfast Wrap

    Fresh steamed eggs, crispy bacon, sliced avocados, red onions, tomatoes, and healthy drizzle of Sriracha, all wrapped up in a spinach tortilla and seared on the grill. Yummy!

  • Tuscan Flat Bread

    Crisp flat bread with our house-made Tomato Garlic Pesto spread, tomatoes, red onions, spinach, & Parmesan cheese. It is then baked until the Parmesan is melted & topped with a balsamic drizzle.